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January for Hosts: Elevated Mocktails That Impress Guests
Your next gathering might include someone who is not drinking. They might be doing Dry January, cutting back, or maybe...
By: Beau Farrell on December 29, 2015
Plan two drinks per person for the first hour, then one per additional hour. Wine pairings for game day foods:
Keep hosting simple with batch cocktails like Bloody Marys or margaritas.
Super Bowl Sunday brings everyone together.
Friends crowding around the TV, snacks covering every surface, drinks flowing from kickoff to the final whistle. But there’s a difference between a party people remember and one where you're stuck scrambling.
Planning your beverages right.
Nothing kills the game day vibe faster than running out of drinks before halftime. Here’s a simple formula that takes the guesswork out of stocking your party:
The unofficial rule of thumb for serving any alcohol at a party: two drinks per person for the first hour, then one drink per person each additional hour. From there, it's just math.
Here's how it works:
Example calculation:
Divide your guest list into thirds and plan accordingly with a range of beer, wine, and cocktails. This gives everyone options without overbuying any single category.
Stock your coolers with:
Choosing the right wine always starts with what's on the plate, and game day classics pair beautifully with the right bottles.
Salty snacks love sparkling wines. The bubbles and acidity cut through rich, salty flavors while cleansing your palate between bites.
Perfect pairings:
The sauce determines your wine choice, not the chicken itself.
Game day often means comfort food that needs wines with enough body to match.
Batch cocktails keep you out of bartender duty and in front of the game. Mix these ahead so you can enjoy the party.
The breakfast drink of champions. Set up a self-serve station with Farrell Reserve Vodka and all the fixings: hot sauce, Worcestershire, celery, olives, pickles, and whatever else your crowd loves. Mix the base ahead, then let guests customize their own.
Skip the premix and make the real deal with three simple ingredients: Vizon Blanco or Reposado Tequila, orange cordial (Triple Sec or Cointreau), and fresh lime juice. Mix 2 oz tequila, 1 oz orange cordial, and 1 oz fresh lime juice per serving. Multiply by your guest count, shake with ice, and serve in salt-rimmed glasses.
This Minnesota favorite sits somewhere between spiked lemonade and a mojito. Muddle fresh lemon juice, lime juice, honey, and mint in a pitcher. Fill glasses with ice and add equal parts of your mix, club soda, and Farrell Reserve Vodka. It's refreshing, crowd-pleasing, and yes, it works even when it's freezing outside.
Set up a Virgin Bloody Mary bar with the same fixings as the alcoholic version—tomato juice, hot sauce, Worcestershire, celery, pickles, olives. Or mix up a sparkling citrus cooler with fresh lemon and lime juice, honey, and mint topped with sparkling water. Give mocktails the same garnish treatment as cocktails so everyone at your party has something special.
If you're rooting for the home team or just in it for the commercials, these beverage strategies will help you pull off a Super Bowl party that people will remember. And by having enough of the right drinks so everyone's happy, you're not stuck playing bartender during the big plays.
Cheers!




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