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It’s time to up your Mojito-making skills. The classic Cuban highball cocktail is a summer favorite for a reason. It's refreshing and it's pretty simple to make. You don't need to tell your guests that part, but there are a few tips we'd like to share to help you impress your friends and let you kick back with these easy Mojito recipes.
There are four main Mojito ingredients to keep in mind when creating this magic. It's all about quality ingredients from the start.
Most agree that the best rum for a mojito is a white rum, also known as silver or blanc. You want a light, crisp drink. Try these:
If you’re not sure where to buy simple syrup, we have good news for you. For this Mojito recipe simple syrup, you’ll only need two ingredients.
Fresh! If bottled lime juice is all you have, head to the store. Fresh limes will be worth the trip. Pro tip: Roll the lime before cutting and squeezing.
Fresh! (See a pattern?) Summer is always better with a bounty of fresh mint, so pick it from your home garden or buy it — but don't skip it.
Now let’s make some of these superb summer beverages.
Ingredients:
How to make a Classic Mojito:
Next level bonus: Use ½ oz. of muddled mint liqueur for a boozy boost to your Mojito.
If you want a little more garden variety to your Mojito life, it’s quite attainable with a Strawberry Mojito.
Ingredients:
How to Make 4 Strawberry Mojitos
Bonus: Switch out the fruit to try more variations like a Blueberry Mojito Recipe or Blackberry Mojito Recipe.
No alcohol, no problem. It’s always handy to keep a nonalcoholic option around for kids, plus friends and family who don’t drink. You’ll be a considerate and well-prepared host by using this tasty virgin Mojito recipe:
Ingredients:
How to make a Virgin Mojito:
Enjoy the long days of summer with these Mojitos in hand!
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