7 min read
Get in the Halloween Spirit(s) with These Bone-Chilling Cocktails!
You're hosting the Halloween Bash this year...what to serve? Check out these bone-chilling cocktails to wow your guests!
5 min read
Haskell's Wine & Spirits scours the globe for the best wines in the market. As prominent members of the Wine and Spirits Guild of America, we have special, sometimes exclusive access to some awesome wines and because we get great deals directly from the source, we pass those savings straight to you! Want to know what the Haskell's team is drinking? Staff from across our Twin Cities stores are sounding off below!
Moingeon Brut Rose
Picked by: Josh M. (Plymouth Store)
"Moingeon Crémant de Bourgogne is a delightful Sparkling wine with hints of strawberry, fresh berries, and rose petal dryness. It's beautiful in a glass. Nothing says it's a good day like a Crémant sparkling rose in a glass. You can't beat the price: 2 bottles for the price of one."
Brunello di Montalcino Santa giuliana
Picked By: Jason F. (White Bear Lake Store) & Joe R. (Maple Grove Store)
"Superb expression of Sangiovese. BOGO @ $79.99 (a steal)! Leathery, dense and structured, but approachable. " - Jason F., WBL
"A full bodied red with cherry, leather, and earthy notes accompanied by firm tannins. Perfect pairing for big, gamey, fatty meats. A DOCG at BOGO pricing, offering the best of the region at a great price." - Joe R., MG
Mount Peak the Sentinel Cabernet
Picked by: Lee M. (Minnetonka Store)
"This monstrous cabernet has been perfect all summer with all the burgers, ribs, and steak from my grill. The deep, brooding flavors of blackberry and cassis are seductive and not to be missed."
La Forchetiere Pinot Noir
Picked by: Adam F. (Stillwater Store)
"This lovely Pinot Noir from the Loire Valley delivers far above its price point. A light soft cherry note with an earthy back drop, this wine is an absolute treat. I enjoy it alone, and also with hard cheese and cured meats. It's not a bad pizza wine either if I'm being honest. The light acidity and earthy backbone play nicely with a good pizza (especially pepperoni)"
Silver beach sauvignon blanc
Picked by: John W. & Mitch S. (Minneapolis Store)
"This New Zealand Sauvignon is everything and more from a New Zealand SB. The unique environment helps develop the fruit flavors. Full of exotic flavors combined with gooseberries and lime. As breathtaking as the Silver Beaches of New Zealand."
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